210 E 3rd St
54 Pine St
79 Macdougal St
54 Great Jones St Frnt a
897 Broadway
575 Hudson St
East & West Coast Oysters
cocktail sauce / apple mignonette
1/2 Dozen | $24.00 |
Dozen | $48.00 |
Deviled Eggs (3)
espelette / chive / caviar
| $10.00 |
Chicken Liver Foie Gras
fig jam / crostini
| $14.00 |
Shishito Peppers
garlic aioli / sea salt
| $15.00 |
Braised Duck Poutine
cheese curd / gravy / scallions
| $16.00 |
Crispy Avocado Croquettes
spicy aioli / espelette
| $16.00 |
Chicken Skewers al Pastor
grilled pineapple / guajillo salsa / cilantro
| $17.00 |
Meatballs
eggplant / whipped ricotta / basil
| $17.00 |
The Warren Tacos (3)
choice of shrimp, carnitas, or vegan
| $18.00 |
Steak Tartare Toast
horseradish crème / grainy mustard / watercress
| $22.00 |
Hamachi Crispy Rice
wasabi mousse / serreno / ponzu
| $23.00 |
3 for $24 or 5 for $38
Charcuterie
jamón serrano / prosciutto di parma / coppa / soppressata / spinach chorizo
Cheese
cremeux de bourgogne / leonara picante / stilton blue / cypress grove truffle tremor / tickler cheddar / quadrello di buffala
Black Kale Caesar
reggiano / crouton
| $18.00 |
Strawberry & Mixed Greens Salad
candied walnuts / ricotta salata / balsamic glaze
| $19.00 |
Red & Golden Beets
goat cheese / pistachio dust / micro arugula
| $19.00 |
Burrata
tomato almond pesto / basil oil / crostini
| $20.00 |
Twice Fried Chicken
honey butter / cabbage slaw / spicy aioli
| $18.00 |
Truffle Mac & Cheese
three cheese / truffle béchamel / herbs
| $18.00 |
Garlic Shrimp
olive oil / brandy reduction / crostini
| $20.00 |
Wild Mushroom Flatbread
truffle / egg / pecorino / herbs
| $21.00 |
Grilled Lamb Chops (2)
sunchoke purée / wild mushroom / lamb jus
| $23.00 |
PEI Mussels
shallots / white wine / garlic / grilled bread
| $23.00 |
Crispy Pork Belly
gigante beans / pickled red onion / pork jus
| $24.00 |
Grilled Octopus
potatoes / peppers / olives / chorizo chimichurri
| $25.00 |
The Warren Burger
dry aged blend / onion jam / frisée / choice of cheddar, gruyere, or roquefort
| $28.00 |
Pan Roasted Steelhead Salmon
cauliflower purée / asparagus / almond gremolata
| $36.00 |
Brick Chicken
leek purée / trumpet mushroom / mustard jus
| $36.00 |
Rock Shrimp Tagliatelle
roasted peppers / grilled corn / shaved black truffle
| $38.00 |
Grilled Petite Filet
potato au gratin / cippolini / bordelaise
| $38.00 |
Seared Long Island Duck Breast
pea pureé / spring vegetables / red wine reduction
| $42.00 |
24oz Dry Aged Rib Eye for Two
horseradish crème / au poivre sauce
| $86.00 |
House Cut Fries
| $9.00 |
Sweet Potato Fries
| $10.00 |
Sautéed Mushrooms
| $12.00 |
Crispy Brussels & Pecorino
| $13.00 |
Spicy Mixed Nuts
| $10.00 |
Assorted Pickles
| $10.00 |
Asparagus
| $12.00 |
Potato Gratin
| $12.00 |
$42. Choose any 3
Oyster
with 3 oz Rosé
Mini Crabcake
with 3 oz Chardonnay
Hamachi Crispy Rice
with 3 oz Albariño
Chicken Liver Fois Gras
with 3 oz Blanc de Blanc
Steak Tartare Crostini
with 3 oz Nebbiolo
Crispy Pork Belly
with 3 oz Petit Verdot
East & West Coast Oysters
cocktail sauce / champagne mignonette; also available in 1/2 Dozen & Dozen
each | $3.50 |
Deviled Eggs (3)
espelette / chive / caviar
| $9.00 |
Chicken Liver Foie Gras
fig jam / crostini
| $12.00 |
Shishito Peppers
garlic aioli / sea salt
| $14.00 |
Short Rib Poutine
fresh cheese curds / gravy / fried egg
| $14.00 |
Crispy Avocado Croquettes
spicy aioli / espelette
| $15.00 |
Chicken Skewers
herbs & lemon / tzatziki sauce
| $15.00 |
Meatballs
eggplant / whipped ricotta / basil
| $15.00 |
El Warren Tacos (3)
choice of carnitas, shrimp, or vegan
| $15.00 |
Tuna Tartare
avocado mousse / chili oil / cilantro
| $18.00 |
3 for $18 or 5 for $28
Charcuterie
jamon serrano / prosciutto di parma / coppa / soppressata / 'nduja
Cheese
cremeux de bourgogne / gouda / aged manchego / humboldt fog / tickler cheddar / truffle pecorino
Black Kale Caesar Salad
herbed crouton / reggiano
| $15.00 |
Quinoa Bowl
mixed greens / pickled onions / avocado / cherry heirloom
| $16.00 |
Avocado Toast
baguette / arugula / espelette
| $15.00 |
Burrata
almond tomato pesto / basil oil / crostini
| $17.00 |
Truffle Mac & Cheese
truffle béchamel / herbs
| $16.00 |
Twice Fried Chicken
honey butter / cabbage slaw / spicy aioli
| $16.00 |
Wild Mushroom Flatbread
truffle / egg / pecorino / herbs
| $17.00 |
The Warren Burger
dry aged blend / onion jam / frisee / choice of cheddar, gruyere, or roquefort
| $26.00 |
Hangover Cure
chorizo hash / poached eggs / hollandaise / pickled jalapeno
| $17.00 |
Chilaquiles
guajillo / sunny egg / crema / queso fresco
| $17.00 |
Three Eggs Any Style
home fries / white bread / bacon
| $16.00 |
Croque Madame
ham / gruyere / béchamel / sunny side egg
| $17.00 |
Norwegian Benedict
smoked salmon / hollandaise / dill
| $21.00 |
Twice Fried Chicken Benedict
honey butter / hollandaise
| $21.00 |
Seared Sea Scallops
miso emulsion / edamame / enoki mushroom
| $34.00 |
24oz Dry Aged Rib Eye
horseradish crème / au poivre sauce
| $68.00 |
House Fries
| $7.00 |
Crispy Bacon
| $7.00 |
House Cut Fries
| $8.00 |
Spicy Pickles
| $9.00 |
Smoked Salmon
| $10.00 |
Crispy Brussels & Pecorino
| $12.00 |
Bloody Marys
| $7.00 |
Mimosas
| $7.00 |
Bellinis
| $7.00 |
Monday - Burgers All Night
| $10.00 |
Tuesday - Oysters All Night
| $2.00 |
Wednesday - 1/2 Off All Bottles of Wine with a Main Course
$8. 'Til 4pm
Bloody Mary
Mimosa
House Punch